Pop-ups and collabs are a thing nowadays for chefs, both the young ones and the old-timers. Pop-ups in famous food halls or collabs in restaurants. In this edition of EATSplorations, we will be sharing about a dinner collaboration that we recently EATSperienced. A collab between two young chefs who are very talented in their own right. The two chefs are Chef Patrick Go, used to be Black Sheep’s main man, and Chef Charles MontaƱez, Alegria’s very own. These two chefs worked together and used their culinary prowess in coming up with a dinner dedicated to one of their most favorite Mexican food ever, the TACO! Join us and find out how our 5-course taco dinner at Alegria Cozinha Moderna & Sangria Bar was. Enjoy! Continue reading…
Tag: Bonifacio Global City
[BGC EATS] Indonesian Food at Bakmi Nyonya – Eden Food Hall
Indonesia, its culture, and especially its food will always hold a special place in our hearts. If you remember EATS Jakarta, that was us. That was us almost 4 years ago. It’s been a little over two years now since we left Jakarta, and there are still days when we would miss having Indonesian food. Sate Ayam, Bakmi Goreng, Nasi Goreng, Beef Rendang, and so much more. And it is kind of hard to find something authentic here in Manila, as it is really not that common and accepted yet. In this edition of EATSplorations, we will be sharing about an Indonesian food stall that we have come to love, as it kind of made us miss Indonesia less because of its legit Indonesian food. Join us as we EATSperience and share with you more about Indonesian Food at Bakmi Nyonya in Eden Food Hall. Enjoy! Continue reading…
[BGC EATS] Savage – Arya Residences
New restaurants are popping up left and right all over Metro Manila. Familiar local concepts, sought after international franchises, and many more new players are out there trying to get their fair share of Manila’s ever-growing hunger for good food. In this edition of EATSplorations, we will be sharing about a new local restaurant called Savage in Arya Residences, BGC.Ā Savage is the brainchild of Bistro Group’s Corporate Chef, Chef Josh Boutwood.Ā Chef Josh, who is a Filipino-British chef, thought about doing something out of the box. With Savage, he challenged himself to think and do something that can feed both his personal desires and his diners. Keep on reading to find out what makes Savage your new go to restaurant in BGC, enjoy! Continue reading…
Mimi & Bros – Crossroads, BGC
Hello people of BGC! A new restaurant / bar is now officially open to satisfy all your lunch time and after work cravings. Say hello to Mimi & Bros at Crossroads, BGC! Mimi & Bros is one of the newest restaurants in BGC and it is home to some of the Metro’s tastiest Fried Chicken and Ribs paired with their endless list of alcoholic drinks. Before we go any further, why Mimi & Bros? Well, it’s because the restaurant was conceptualized literally by Mimi and her brothers. It was like a gift to Mimi, who is a hardworking CEO at the age of 25, from her brothers. They decided to put up the restaurant for Mimi because she wasn’t able to enjoy house parties (which they really had a lot of) since she was way younger than her siblings. Keep on reading to find out more about Mimi & Bros, enjoy! Continue reading…
[BGC EATS] Asian Bites at Pink Panda
Bonifacio Global City has always something new to offer to people like us who love to eat and explore. That’s why it is one of our favorite spots to go to if we are in the hunt for good food. In our recent EATSperience, we discovered something new in a familiar place. Something new in a familiar place? Find out why and join us as we share with you our Asian Bites at Pink Panda! Enjoy! Continue reading…
