[BGC EATS] Savage – Arya Residences

New restaurants are popping up left and right all over Metro Manila. Familiar local concepts, sought after international franchises, and many more new players are out there trying to get their fair share of Manila’s ever-growing hunger for good food. In this edition of EATSplorations, we will be sharing about a new local restaurant called Savage in Arya Residences, BGC.ย Savage is the brainchild of Bistro Group’s Corporate Chef, Chef Josh Boutwood.ย Chef Josh, who is a Filipino-British chef, thought about doing something out of the box. With Savage, he challenged himself to think and do something that can feed both his personal desires and his diners. Keep on reading to find out what makes Savage your new go to restaurant in BGC, enjoy! Continue reading…

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Chocolate Decadence Cake by Joconde Cakes

We are huge fans of how Filipinos turn any cake and pastry into a work of culinary art. All around Manila alone, homemade cakes and pastries can be found for everyone to enjoy. In this edition of EATSplorations, we will share with you one of our prized finds from Christmas of 2015, the Chocolate Decadence Cake by Joconde Cakes and Pastries. We still remember the time when we saw it from an Instagram post of a friend of ours. It was love at first sight! Just from the looks of it, we knew that it was something special. We got their number right away, ordered, and the rest was history. Although Joconde Cakes and Pastries is known for their Chocolate Decadence Cake, they are also known for theirย Moist Carrot Cake with Cream Cheese Frosting, and Salted Egg Yema Cake. Sounds sweet so far? Let’s get going to find out more about our EATSperience! Continue reading…