Category: Budget
Bun Appetit at The Grid Food Market
Greenwich Pizza Making Camp EATSperience
Greenwich Pizza! Yup, it’s one of the local brands that we truly love. It’s been around for so many years now and we couldn’t count how many of its pizza and lasagna we’ve eaten in the past how many years. The pizza is just overloaded with toppings and it’s just happiness in every bite. We usually have our Greenwich Pizza at home through their #55555 toll-free hotline. At times, we visit their Mall of Asia branch because of its proximity to where we live. We would always have one of their Hawaiian Overload (yup, we love pineapple on our pizza!) and the classic Lasagna Supreme. In this edition of EATSplorations, we will be sharing about our Greenwich Pizza Making Camp EATSperience! In case you were wondering, the Greenwich Pizza Making Camp is an activity that Greenwich really offers. It’s a great way to celebrate and make parties more fun and exciting. Sounds great so far? Keep on reading to find out what the Greenwich Pizza Making Camp is like!
More Than Just Brown Sugar Drinks at Xing Fu Tang PH
Milk Tea, Boba, Brown Sugar, Pearls, and many many more have conquered the taste buds of Filipinos, like us, these past few months! It has been such a renaissance for the milk tea craze ever since the flock of new Taiwanese milk tea brands arrived during the stretch of 2018 until now. In this edition of EATSplorations, we will be sharing about a milk tea brand that’s known for its brown sugar creations but also has a few non-brown sugar drinks up its sleeves. This edition of EATSplorations will be about More Than Just Brown Sugar Drinks at Xing Fu Tang PH! Yup, Xing Fu Tang has other drinks that are worth your calorie intake, too! Keep on reading to find out! Continue reading…
New Dishes at Alegria Cozinha Moderna & Sangria Bar
It has been almost two years since Alegria Cozinha Moderna & Sangria Bar opened. Almost two years of amazing modern Latin eats and sangria for the ever so hungry and thirsty BGC crowd. Almost two years have passed and Alegria is still one of the go-to restaurants in BGC! What have they been doing right? Is there a secret ingredient in Alegria’s success? Well, in our opinion, one major ingredient to their success is their very own chef, Chef Charles Montañez! The young, quirky, and really creative chef behind Alegria’s modern Latin dishes. And now, he has something new to offer! In this edition of EATSplorations, we will be sharing about the lineup of New Dishes at Alegria Cozinha Moderna & Sangria Bar that will surely excite old and new patrons! To find out what these new dishes are, keep on reading!
Continue reading…