Saga Beef and Sake Dinner at The Fireplace – New World Manila Bay

Hello everyone! After a few days of not writing anything, we are back once again to share about a one-night-only event that we recently EATSperienced. The event featured Japan’s prized premium Saga Beef and Sake from no place else but the Saga Prefecture. Located at Japan’s Southern Kyushu Island, the Saga Prefecture is one of Japan’s best quality beef and sake rice-producing regions. Many of Saga’s water sources have been selected as part of Japan’s top 100 water sources for their mineral content and purity. As a result, sake from Saga is rich and mellow that matches perfectly with the much heavier cuisine often encountered in Southern Japan. Just simply imagine first how great this evening was because of Saga’s beef and sake. Join us as we EATSperience a one of a kindΒ Saga Beef and Sake Dinner at The Fireplace in New World Manila Bay. Continue reading…

New Dishes at Amici by Chef Paolo Moran

Amici has been known for their great-tasting Italian food for so many years now. We always remember how we much we loved Amici’s pizza and pasta ever since its Don Bosco days. It started from a humble eatery in Don Bosco, Makati, and now, Amici has a number of branches in Metro Manila that caters to countless EATSperiences of friends and families. The expansion paved its way to having new and delectable dishes that they offer to their loyal diners and to the first timers as well. In this edition of EATSplorations, we EATSperienced the New Dishes at Amici by Chef Paolo Moran in their Ayala Triangle Gardens branch. Keep reading to find out more about these delectable Italian treats! Continue reading…

Dim Sum Nights at Shang Palace – Makati Shangri-La

Want some Dim Sum? To those of you who are not yet familiar with what dim sum is, here’s a bit of a background information about it: “Dim sum is a popularly known authentic Cantonese dish prepared as small bite-sized portions of food served in small steamer baskets or on small plates. It is also a tradition for the elderly to gather to eat dim sum after morning exercises.” Well, as you just read, it’s a tradition to have dim sum in the morning but for us and maybe for a great number of people, dim sum is for any meal of the day, right? Dim sum has always been one of our favorite in the Chinese cuisine. Its bite-sized treats of steamed, fried, or even baked never fail to please our craving for something tasty and filling. In this edition of EATSplorations, we will be sharing with you about Dim Sum Nights at Shang Palace in Makati Shangri-La so that even at night, you can enjoy their world-class dim sum treats. Continue reading…

Waterside – Solaire Resort and Casino

Just last week, we were back at one of Manila’s best resort hotel and casino to try out one of their many in-house restaurants. Our last two visits to this hotel was pretty good that’s why we were extremely excited to visit for the third time. In this edition of EATSplorations, we will be sharing with you about our Waterside – Solaire Resort and Casino EATSperience. Yes, we are back at Solaire once again and this time, to try out Waterside’s Latin American-inspired dishes. You know, ceviche, tacos, paella, asado (grill), and so much more. Make sure you are feeling hungry because at the end of this EATSperience,Β you will surely be filled with all the good stuff that Waterside has to offer. Continue reading…

15-course Balearic Grill at Ibiza Beach Club – BGC

Ibiza Beach Club is finally in Manila! Yes, Cebu’s most hip and happening dining and entertainment establishment is finally here, ready to bring its signature energy and vibe to Manila’s hottest business and lifestyle district as its first franchise. We will be sharing with you about an all-you-can-eat 15-course Balearic Grill at Ibiza Beach Club – BGC. This EATSperience is available for both lunch and dinner loaded freshly grilled meat and seafood. Join us as we EATSperience this one of a kind feast at Ibiza Beach Club, BGC’s newest, hottest, and biggest dining and entertainment destination in this edition of EATSplorations! Continue reading…