Red Crab Alimango House – Greenbelt

Fish, squid, scallops, mussels, oysters, crabs and prawns, just to name some of our seafood faves. Grilled, stir-fried, baked, deep-fried or raw, we don’t mind having it any way. In our recent EATSperience, we had an interesting diet—a seafood diet (Pun intended. Haha!). Kidding aside, we had a seafood feast at one of the longest crab house restaurants in the Metro. Crabs, oysters and a whole lot more! Join us as we share about Red Crab Alimango House in Greenbelt. Enjoy! Continue reading…

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Fat Daddy’s Smokehouse – UP Town Center

UP Town Center is not our usual go to mall whenever we go out. As it is really far from where we live. So whenever we visit this place, we make sure that we dine at a restaurant that we do not normally see around the malls or establishments that we are used to. In this edition of EATSplorations, we will be sharing with you our UP Town Center visit a few weeks back. We tried out a restaurant that has a food concept that we have been wanting to try for the longest time. Fried food and smoked meats! Join us as we talk about our Fat Daddy’s Smokehouse- UP Town Center EATSperience! Enjoy! Continue reading…

[Uptown Bonifacio] Italian Feast at Mamma Mia

In December alone, we’ve probably EATSperienced around THREE Italian restaurants here in Metro Manila and that’s from Makati and Taguig alone. One old with new dishes and two newbies, one of which is an international franchise, and the second one is a homegrown concept from an Italian family living here in Manila. What we are trying to say is that Italian cuisine has grown to be a big part of us carb-loving Pinoys. Yes, we love our rice and dish combos but we, Filipinos, have grown to love pizza and pasta throughout the years.ย That’s why we have a great number of both local and international pizza chains all over the country. We also have a number of homegrown Italian food concepts, some of which are still up and running for a number of years now. Well, we can never have so much pizza and pasta. We, ourselves, as EATSplorations are huge fans of anything with noodles, dough, tomato sauce, and cheese. Anything with an Italian influence, bring it on! That’s why in this edition of EATSplorations, we will be sharing with you our latest EATSperience in Uptown Bonifacio, an Italian Feast at Mamma Mia. Enjoy! Continue reading…

[BGC EATS] Italian Comfort Food at Buca di Beppo

Are you ready for the NEWEST Italian-American restaurant in town? Well, we are excited to share with you that Buca di Beppo, a popular Italian-American restaurant from the US, has finally arrived in Manila, more specifically in Bonifacio Global City, Taguig.Serving Italian cuisine in over 100 locations around the world, Buca di Beppo prides itself of Italian family-style food that’s perfect for sharing. We were extremely excited to find out that Buca di Beppo was coming to town simply because Italian-American food has always been one of our go-to cuisines. Why? Well, who wouldn’t be happy with some pizza and pasta, right? Pair it up with some hearty starters and entrees, every EATSperience of this kind never fails to put a smile in our faces and joy in our tummies. We hope you are hungry because this edition of EATSplorations will surely make you crave for some great-tasting Italian Comfort Food at Buca di Beppo, enjoy! Continue reading…