Mad for Lobster at HEAT – Edsa Shangri-La

Hello everyone! Do you love Friday? Yes, Friday, the last day of work week. The day that marks the start of the weekend. Everyone’s favorite day. In this edition of EATSplorations, we will be sharing a recent EATSperience of ours that would make you love Friday even more. Thanks to HEAT at Edsa Shangri-La, we can EATSperience all-you-can-eat and be shellfish at Mad for Lobster every Friday night. Unlimited lobster for everyone together with HEAT’s signature buffet spread. Imagine all the buttery lobster goodness in every possible station together with all the sushi, roast beef, dim sum, noodles, cheese, and many more! The wide variety of lobsters (Boston, Slipper, Rock, Pacific, Japanese, Tiger, and Bamboo) can be enjoyed in different ways too. Sounds good so far? We won’t keep you waiting because you will surely be craving. Join us as we EATSperience Mad for Lobster at HEAT, enjoy! Continue reading…

Get Cheesy with La Petite Fromagerie

Nothing gets cheesier than being invited to a cheese tasting. A couple of weeks back, we EATSperienced trying different cheeses and a whole lot more at La Petite Fromagerie’s official launching at the Hidalgo Place in Rockwell. La Petite Fromagerie offers different catering packages that feature cheese as the hero. The packages can be easily customized according to your need and preference. It’s perfect for birthdays, weddings and other special gatherings for your family and friends. To have a better glimpse of what La Petite Fromagerie has to offer—read on as we share with you our very cheesy EATSperience. Continue reading…

Cucina – Marco Polo Ortigas Manila

It has been almost a month now since this EATSperience. We have been swamped with lots of work before our much awaited Christmas break. Yes, it has been a long time but believe us, this EATSperience is worth the wait. Just in time for the Holiday Season, we visited Cucina at the Marco Polo Ortigas Manila, with friends from Zomato Philippines. It was to EATSperience the Venetian Christmas vibe the hotel has prepared for their guests. More importantly, to EATSperience what Cucina has to offer during the festive season, where Marco Polo Ortigas Manila is packed with guests and diners alike. In this EATSperience, you will see a video tour around Cucina and of course, read about our personal favorites ala Mr. and Mrs. Eats. Are you ready to EATSperience Cucina through EATSplorations? Here it goes, enjoy! Continue reading…

Yakumi – Saturday Brunch, Solaire Resort and Casino

Last Saturday, we were invited by our friends from Zomato Philippines to EATSperience Yakumi’s Japanese Saturday Brunch at Solaire Resort & Casino. We said yes right away because who says no to an all you can eat Japanese food EATSperience, right? We both love Japanese food and consider it as one of our go to cuisines when we are in need of happy food after a long day. Anyways, let’s talk more about Solaire’s Japanese restaurant. Yakumi prides itself for using the freshest ingredients possible to its diners. One of their chefs told us that they even fly in fresh fish and other produce (around 3 to 4 times a week) to keep the food that they serve at a high level. Yes, their Saturday Brunch might be a tad expensive but that’s what you pay for if you want to eat dishes with the best ingredients, right? Yakumi’s Saturday Brunch is priced at Php 2,688 (plus 10% service charge). Don’t let it discourage you from trying it though because after reading this EATSperience, you might find yourself booking a table for two really soon. Our tummies are grumbling and we won’t keep you waiting, so here goes our Saturday Brunch at Yakumi EATSperience, enjoy! Continue reading…