New EATSperiences keep piling up for us this 2017. So far, we have been to different restaurants in our weekend food-ventures and most, if not all of them were in restaurants that we haven’t tried before. In this edition of EATSplorations, we will be sharing with you our EATSperience at Main Street Restaurant in Kapitolyo, Pasig City. Main Street claims to have “the best” Canadian comfort food in town. Since it’s just our first visit, we won’t be able to confirm the claim just yet. But, what can we do is to see whether this place can give us a great EATSperience or not through their NEW DISHES. Yes, they have 8 new dishes to replace some old items in the menu. We would have wanted to try out their old favorites to have a good taste of what they are really all about. Guess we will just have to visit Main Street again for that. Well, before you starve yourselves, here is our Main Street EATSperience, enjoy!
Main Street looks like an old house which was converted into a restaurant. It was cozy and it made us feel at home. It was really spacious and relaxing and we knew right away that it would be a good EATSperience. Main Street has a main dining area which is air-conditioned, a smoking area (looks like it used to be a garage for the house), and 3 function rooms for small parties and events.
We met Main Street’s very own Chef Adam. He was the one who briefed us about the different dishes that they will be adding on to the menu beginning this February. The new dishes include pizzas, mains, and dessert. All 9 new menu additions will be featured in this EATSperience. So, if you are planning to visit Main Street anytime after reading this EATSperience, you will probably have a chance of trying our favorites out.
4 Packed Pizzas
(tomato basil sauce, mozzarella cheese, slices onions, crumbled Italian sausage, and dill)
Php 290
(olive oil, rosemary. mozzarella and white cheese, chopped apple wood smoked bacon, and honey garlic drizzle)
Php 280
(tomato basil sauce, mozzarella cheese, prawns, mussels, fish fillet, basil, and parmesan cheese)
Php 360
(olive oil, mozzarella and gorgonzola cheese, sliced Kitayama flank steak, arugula, and balsamic reduction drizzle)
Php 350
4 Filling Mains
(pulled pork sandwich made with homemade baguette, garlic mayo, romaine lettuce, caramelized onions, and roasted green peppers)
Php 270
(buttermilk fried chicken fillet coated in buffalo sauce, shredded cabbage, ranch sauce, and pickles, served with fries or salad)
Php 260

(sliced Italian sausage, penne, and tomato basil cream sauce)
Php 290
Another dish where the Italian Sausage was made to be the star. A mixture of sweet, spicy and tangy flavors from all the components of this dish. We enjoyed how the penne pasta absorbed the tomato basil cream sauce and the generous amount of Italian Sausage it had.

(pan seared salmon fillet glazed in a miso mustar sauce, served with sauteed veggies, and shallot chive fried rice)
Php 390
This was a hands down favorite of ours. The perfectly cooked salmon topped with miso glaze indeed tickled our taste buds. The pan seared salmon fillet was naturally sweet and the miso glaze added to that sweetness. The shallot chive fried rice was a perfect pair to it. Every bite was a pure delight! Out of the many good dishes that we have, this has to be a staple.
1 Classic Dessert

(sliced apples roasted in butter, honey, and cinnamon, baked with a crumble crust and topped with crushed graham crackers and vanilla ice cream)
After chowing down all the well-executed dishes, it’s time to try their new dessert, the Apple Crumble. Crisp and tangy apples made more delicious by the sweet and rich honey, butter, and cinnamon. The crumble crust was superb too! This was one classic dessert, perfectly executed by Chef Adam.
After devouring Main Street’s new dishes, we were really stuffed to the brim. Our first EATSperience here will definitely not be the last, as we will surely come back to try their other food offerings. Kapitolyo is full of great restaurants and eateries, and Main Street is surely one of them. Thank you to Chef Adam for sharing with us his new creations. These new menu addition will surely be a hit among their regulars and new diners. That’s it for this edition of EATSplorations! Till next time!
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Main Street Restaurant
10 East Capitol Drive, Kapitolyo, Pasig City
+632 239 2827 / +63995 154 1136
Operating Hours:
10:00am to 12:00mn (Mon-Sun)
Budget: 1000 php for two