[Movenpick Hotels and Resorts] 70 Years of Culinary Excellence

This year, Movenpick Hotels and Resorts unveils seven dishes to celebrate the brand’s 70 Years of Culinary Excellence. Seven menu favorites have been chosen to pay tribute to the company’s founding principle, “Doing ordinary things in an extraordinary way.” As part of the Movenpick Group, Movenpick Resort and Spa Boracay is also taking part in highlighting these seven dishes at The Market. These seven dishes will be available at the resort from now until April 20 for everyone to EATSperience. In case you were wondering, the featured dishes were all inspired by the old and the new – popular classics and favorites reinvented for the modern palate, inspired by cuisines from all over the world. Are you intrigued yet? Excited to find out what the dishes are? Keep on reading as I share my Movenpick Hotels and Resorts – 70 Years of Culinary Excellence EATSperience, enjoy! Continue reading…

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